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Tortoises are herbivores and therefore eat plant material and need a high percentage of fibre in their diets. This not only acts as a bulking agent, it also helps maintain healthy gut motility, aiding fermentation, which is vital for vitamin/mineral absorption. We recommend the majority of their diet should be composed of vegetable matter of a leafy nature such as dandelions, kale, watercress, flat-leaved parsley, chicory and bok-choy.